A Mexican staple, tacos are made with corn tortillas filled with a variety of meat, seafood, or vegetarian option
Burritos
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Burritos are similar to tacos, but they are made with a larger tortilla and are typically filled with rice, beans, meat, and cheese
Enchiladas
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Enchiladas are tortillas that are rolled up with a filling, such as chicken, cheese, or beans, and then covered in a sauce.
Quesadillas
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Quesadillas are tortillas that are filled with cheese and other ingredients, such as meat, vegetables, or salsa, and then folded in half and grilled or fried.
Guacamole
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Guacamole is a dip made with mashed avocados, tomatoes, onions, cilantro, and lime juice.
Mole
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Mole is a complex sauce made with a variety of ingredients, such as chocolate, chili peppers, and nuts.
Chilaquiles
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Chilaquiles are a breakfast dish made with tortillas that are fried and then simmered in a salsa. They are typically topped with eggs, cheese, and crema.
Pozole
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Pozole is a hearty soup made with hominy, meat, and spices.
Tamales
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Tamales are pockets of masa dough that are filled with a variety of ingredients, such as meat, cheese, or vegetables. They are then wrapped in corn husks and steamed.