– Aloo Tikki: Savory potato fritters served with chutneys and yogurt, a vegetarian delight.
– A vegetarian powerhouse, offering a satisfying and flavorful combination.
– A versatile flatbread stuffed with various fillings like potatoes, vegetables, or paneer.
– Succulent marinated meat grilled to perfection, a legacy of the Mughal era.
– Samosas: Triangular pastries filled with spiced potatoes and peas, offering a crispy and flavorful experience.
– Made with milk frothed to a light and airy foam, flavored with saffron and cardamom.
– Steamed dumplings with savory fillings like vegetables or meat.
– Deep-fried pretzel-shaped sweets, soaked in a fragrant and sweet syrup.
– Offers a refreshing and delightful combination of textures and flavors.